Difference:
1, fertilized eggs can hatch chickens, and unfertilized eggs are only a part of eggs.
2. The nucleus and most cytoplasm of unfertilized eggs are concentrated in an irregular white spot, which floats above the yolk and below the yolk membrane. Although the eggs hatch, they can't develop. Sperm eggs divide continuously during their stay in the mother's body, and when the eggs are produced in vitro, they have divided into a group of cells, which is the blastocyst stage of embryo development. From the front, the blastocyst is like a disk covering the surface of the yolk, with a bright area in the center and a dark area at the edge, which is usually called the blastoderm.
Extended data:
In fact, from the perspective of nutrition and health, soybean milk and eggs are still very well matched and can complement each other in nutrition. Although soybean milk protein belongs to high-quality protein, its deficiency is that the methionine content is less, while the methionine content in eggs is higher. If eaten together, the rich methionine in eggs can make up for the shortage of methionine in soybeans, thus improving the nutritional value of protein.
Eating too much cholesterol will increase the risk of coronary heart disease and stroke. Soymilk not only contains no cholesterol, but also is rich in dietary fiber and phytosterol, which can interfere with the absorption of cholesterol. When they are eaten together, they can not only get the rich nutrition of eggs, but also reduce the harm of cholesterol, so they are a good match.
Wrong way to eat: drink raw eggs, add raw eggs to beer, etc. Nutrition experts point out that these eating methods are wrong, because there are pathogenic bacteria in the yolk of raw eggs, so eating them has the risk of causing diarrhea.
References:
Baidu encyclopedia-eggs