It is undoubtedly profitable to join vegetable supermarkets and open fresh supermarkets, otherwise there will not be so many fresh supermarket franchisees. The profit source of opening a fresh supermarket is a large number of passengers. Because compared with the vegetable market, the rent and service personnel cost of fresh supermarkets are in the capital, and the profits of ordinary vegetables and fruits are not high. After all, it is a convenient product. To this end, as long as the passenger flow is large, a certain profit can be achieved, so opening a fresh supermarket only needs to be opened in a center that can absorb passenger flow and has a large passenger flow, and it will certainly make money. For example, if it is opened opposite the older vegetable market, the residents nearby will not have to go to the vegetable market with bad environment to pick and choose, and they will not have to go to several stalls to buy a few things. Moreover, fresh supermarkets generally have shopping baskets, which also saves shoppers the trouble of carrying big bags and small bags.

Secondly, the profit of opening a fresh supermarket is similar to that of a stall in the vegetable market. Although the fresh supermarket has the cost of rent and personnel, these costs can be compensated as long as there is enough passenger flow. Because the price of a single product in a fresh supermarket will be slightly higher than that in the vegetable market, you can earn back the rent and personnel costs of a large number of passengers in one month. Sometimes, due to the demand of the place, some buyers need some precious fruits or beautiful fruit baskets as gifts, and fresh supermarkets can make money from them. After all, precious fruits and beautiful fruit baskets are hard to find in the vegetable market, so the profits of fresh supermarkets are also considerable.

Fresh supermarkets are risky. For example, some novel fruits can only be sold at a reduced price within a few days, and then some losses will be formed. At the same time, meat storage is also a difficult point for fresh supermarkets, but investors can choose not to sell meat, but only sell vegetables and fruits, so as to control risks in advance and reduce their own losses.

In fact, any business is both profitable and risky. Generally speaking, the profits of fresh supermarkets are still considerable, but the traditional small fresh supermarkets are not very popular now. If you increase door-to-door delivery or build a community to distribute preferential promotions, it will be better than selling.