Patients with cerebral hemorrhage should have a light diet. Spicy food and fried food should be prohibited at ordinary times, and foods with high fat and salt should not be eaten. Fat meat and pickled food are not edible, nor are animal viscera. Patients with cerebral hemorrhage should eat some fish properly at ordinary times, and eat more foods rich in potassium, such as spinach and tomatoes, potatoes, kelp, etc., which is helpful for the rehabilitation of patients with cerebral hemorrhage. At the same time, we should eat more whole grains, corn, corn and millet, as well as soy products such as black beans and mung beans.

Daily nursing care of patients with cerebral hemorrhage is very important. Patients should keep a regular life at ordinary times, follow the principle of going to bed early and getting up early, don't stay up late for a long time, ensure enough sleep time, and forbid to participate in strenuous exercise and manual labor. Usually, we should control our emotions, try to avoid bad negative emotions such as great joy and great sorrow, and go for a walk and jog in a place with fresh outdoor air, which is conducive to the stability of cerebral hemorrhage.

Everyone should keep a healthy lifestyle to prevent cerebral hemorrhage. Usually, you should take part in some labor and sports as much as possible, but you should not be overtired. You should keep a good attitude and try to face every day's life with a peaceful attitude. At the same time, we should also pay attention to healthy diet, eat regularly for three meals a day, try to give priority to a light diet, and prohibit smoking and drinking. You should also go to the hospital for physical examination regularly. If the blood pressure is too high, it is necessary to use drugs rationally to stabilize the condition.