Fried oyster omelet is to put eggs and oysters together, and then add various seasonings to make them look like big cakes, and you can also add some other ingredients into them. This can be said to be a necessary food in southern food stalls according to your own preferences, and it is also the most common food in night market stalls. Many southerners especially like it, and northerners feel very strange when they see this way of eating.
Jinling salted duck. Jinling salted duck is a famous dish in Nanjing, and the ducks used in this dish are all raised locally in Nanjing, and they were supplied to the palace for food a long time ago. After later circulation, they gradually appeared in front of people. Moreover, this kind of duck is cooked with white surface, fat and thin, and very delicious meat, which is a kind of appetizer that locals generally like to eat. And when cooking, it has to go through a variety of processes, and the production is also more troublesome.
Hot and sour powder This is a delicious snack, which originated in Sichuan and gradually developed to Chongqing, Guizhou. Its characteristics are spicy, fresh, fragrant and sour. Although a small bowl tastes a lot, it doesn't feel messy at all. It tastes very delicious, and it can't stop when it is sour and spicy. Xiaobian used to eat it when she was in college in Chengdu. A layer of red pepper and red oil floated on the noodle soup, and the chopped coriander also had crispy soybeans and peanuts. After eating sweet potato powder, you can enjoy every bite of the sour and spicy soup base after fishing for peanuts and soybeans.
Bamboo shoots. It is not common in the north, so northerners eat less. It is more common in the south, moreover, it is also very common in the south, and there are all kinds of stewed bamboo shoots, among which braised bamboo shoots in oil are the most famous.