Small white apricots bloom in late March, grow in early April and mature in late May and early June every year. The picking period is only about 20 days, and the taste appreciation period is very short.

Generally speaking, a large part of small white apricots in the market are picked when they are half-ripe, but in July, the small white apricots in Xinjiang began to be picked when they were 80% -9% mature.

Small white apricot:

Apricots are commonly used in traditional Chinese medicine to moisten the lungs and resolve phlegm, clear away heat and detoxify; Dried apricots have anti-aging and anti-cancer effects; Almond can nourish yin, strengthen kidney and improve immunity. The nutritional components of almond oil cream can compensate and treat dry and damaged skin.

According to the latest research results, apricot contains a lot of vitamin b 17, which is considered as one of the most promising anticancer drugs. In addition, almond contained in apricot also has anticancer activity.