I won't go into details about the specialty of cooked food snacks sold in mangshi. Here are a few simple examples from specialty products, and the production and eating methods will not be repeated.

Bazi's popular fruits: mango, papaya, orange, passion fruit, grapefruit, jackfruit, (locally known as passion fruit), pineapple and goat's milk.

Bazi crops: Yunnan colorful peanuts and coffee.

Alpine fruits: sour pear, astringent pear, sweet pear, sugar pear, fragrant pear, red peach, rouge fruit, bitter plum, Dale, blood plum and so on.

Alpine Wild Fruits: Cordilao, Olive, Walnut, Goat Goat Fruit, Bitter Plum, Sweet Plum, Myrica rubra, Broken Rice Fruit, Cliff Fruit, Red Robe, Ginkgo, Red Fruit, etc.

Wild vegetables in Gaoshan: Every nation can find dozens of representative bamboo shoots, dried bamboo shoots, sawed wild vegetables and so on.

Alpine fungi: dry goods around, such as red mushrooms, mushrooms, black fungus, Coprinus comatus, tripe mushrooms, boletus, pheasant mushroom, bamboo mushroom, white ginseng, etc.

Spices in Alpine Mountainous Areas: (Propaganda) Like Amomum tsaoko in Rolling Pond, Wild Pepper, Mountain Pepper and Illicium verum in Mountainous Areas around mangshi. ......

Crops in alpine mountain areas: The key to all kinds of vegetables is less pests, basic organic fertilizer, no pesticides and health. You can rest assured when eating. There is nothing to say about loofah (single love), old melon, Chinese cabbage, Chinese cabbage (single love) and mountain vegetables.

Representative products: all kinds of dried vegetables, canned bean curd with soy sauce, dried mushrooms, dried bamboo shoots, woody oil (walnut oil, tea fruit oil), rapeseed oil, tea, coffee, fruit, etc ~

As a personal understanding of mangshi people who have been walking in the mountains for many years, there are too many special products in mangshi, and the surrounding environment and soil quality will be different in different places. Every season, many delicious foods will emerge, not to mention the methods of making ingredients left by different ethnic groups. It is of little help to mangshi, a treasure house of mountain, agriculture and multi-ethnic culture, and I hope to explain it more in the future.

Dehong people welcome you, and all kinds of sweet and sour delicacies are waiting for you to calm down and experience them one by one.