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Can kiwi fruit soak in wine? What is the function of kiwi fruit soaking in wine?
1 Can kiwifruit be soaked in wine? Kiwifruit can be used to make wine.

Kiwifruit tastes sweet and sour, and also contains a variety of nutrients. The ingredients contained are conventional and will not have any adverse reaction with wine. Moreover, the kiwi fruit soaked in wine tastes good. People who like to drink sour and sweet fruit wine can try it.

2 What is the effect of kiwi fruit soaking in wine? Beauty beauty kiwi fruit contains vitamins such as vitamin A, vitamin C and vitamin E, which can improve the skin to a certain extent, reduce the existence of melanin in the skin, make the skin smoother and brighter, and have certain cosmetic effects.

Vitamin E contained in anti-aging kiwifruit is an antioxidant, which can prevent the early formation of wrinkles and play a certain role in delaying aging.

Promoting defecation Kiwi fruit wine contains some dietary fiber, which has a certain effect on the regulation of intestinal tract, can accelerate the digestion and absorption of food and promote defecation.

A dry substance contained in kiwifruit for preventing cancer can effectively resist mutant glutathione and has preventive and therapeutic effects on some gene mutations that can lead to cancer.

The natural inositol contained in kiwifruit can promote brain-strengthening activities, make people's mood more open, and also has the functions of stabilizing and calming emotions, effectively preventing the occurrence of depression.

Method of making kiwi wine 1. Prepare proper amount of kiwi fruit, proper amount of white wine, rock sugar, a sealed glass jar, etc.

2. Wash the kiwifruit, dry it naturally, then cut it into small pieces and put it in a glass jar.

3. Then add the white wine until the white wine doesn't pass the kiwi fruit, then add a little rock sugar, seal it and put it in a cool and ventilated place.

Kiwifruit can be drunk for a few days and a month or so.

Soaking wine naturally means soaking the flavor substances in kiwifruit in wine. This process needs the help of time and takes a long time. Generally, kiwifruit can be soaked in wine for about 1 month, and you can drink it when you open the lid.