How to make stir-fried bok choy with enoki mushrooms in a homemade recipe video

Ingredients

Main Ingredients

Mushroom 200g

Bok choy 300g

Seasoning

Salt

Monosodium glutamate

Moderate

Mixed Oil

Moderate

Measurement of Stir-Frying Bok choy with Mushroom

How to Make Bok Choy with Mushrooms

Measuring Methods

Measuring Methods of Stir-Frying Bok choy with Mushroom

1. pick and wash the bok choy

2. tear and wash the enoki mushrooms to remove the roots

3. heat the pan, put a little oil

4. put the bok choy stir-fry

5. stir-fry brown, put the enoki mushrooms

6. put the salt

7. put the monosodium glutamate (MSG)

8. stir-fry for a few times, and then it's done