Mashed potatoes with minced meat

material

Potatoes, minced meat, coriander, bean paste

method of work

1. Cook two pieces of potatoes, put them in a food bag and beat them into mud with a rolling pin, and put them in a plate until they are round and slightly concave in the middle.

2. Put oil in the oil pan, stir-fry the bean paste, then stir-fry the meat foam, pour it into the mashed potatoes on the plate, and garnish with some coriander!

Multicolored mashed potatoes

material

Potatoes, 600g, corn, 1/3 tablespoons, green beans, 1/3 tablespoons, ham 1/2 tablespoons, a little salt.

method of work

1. In a large bowl, press the steamed potatoes into mud with a big spoon or rolling pin.

2. Turn on the medium heat, pour a little vegetable oil into the pan, and pour the corn, green beans and ham into the pan and fry for a short time until it is almost cooked (don't fry for too long, it is easy to cook).

3. Turn the heat down again, pour the mashed potatoes into the pot and mix well, and stir-fry all the mixture for a while.

4. Finally, pour a little salt and mix well, and then take the pot and serve the plate.