How to eat Hunan dried smoked fish How to eat Hunan smoked fish

Main Ingredients

Dried Fish

250g

Supplementary Ingredients

Green Peppers

Moderate

Salt

Moderate

Materials Wine

Moderate

Minced Garlic

Moderate

Steps

Step by Step

To prepare the smoked fish, you need to make sure that the fish is smoked. p>1. Preparation of ingredients

Smoked dried small fish and green peppers

2. Processing of ingredients

Dried small fish soaked in water

3. Green peppers cut into julienne strips

4. Soaked and cleaned dried small fish

5. Heat oil pan, garlic stir-frying

8. Add just fried dried small fish

9. dried fish and green peppers fully stir-fried, add cooking wine, salt to adjust the flavor

10. fragrant spicy silk of green peppers dried small fish out of the pot!