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Brief introduction to the growth process of bean sprouts
The growth process of bean sprouts: germination, emergence, bolting and growth.

1, bud

The first stage: the germination stage of bean sprouts. In the first two days after sowing, there was little change. Slowly, its skin will crack, its volume will increase, and the water in the seedling pot or other utensils will decrease.

2. Seedlings

The second stage: mung beans begin to grow seedlings. Enter the growth period. Under normal circumstances, on the third day, its seed coat will crack and a pale yellow bud will grow from the gap. This bud is its root.

3. Draw students

The third stage: the leaves of mung bean sprouts begin to enter the pumping stage. On the fifth day, the roots of bean sprouts continue to grow, and lateral roots grow, buds are pulled out, and young leaves slowly grow.

Step 4 grow taller

The fourth stage: the bean sprouts enter the growth stage. Generally cultivated for 7 ~ 10 days, it can be picked and eaten. However, attention should be paid to health problems, so as to avoid damage and loss of bean sprouts infected with germs.

Matters needing attention in planting bean sprouts

1, choose beans: choose excellent beans that are full and non-traumatic. Generally, the beans that can be bought in the market are left over, so the born bean sprouts will take root and sprout in a short time! So choose carefully. Generally, a catty of beans can select about half a catty of good beans! In order to save trouble, you can buy beans directly from the seed shop.

2. Don't let the bean sprouts touch the sun, which will make the bean sprouts grow roots and turn yellow in advance.

3, water frequently every day! Water every 2 hours or so, at night, and the interval should not exceed 8 hours.

Try not to use cold water, but use normal temperature water.