condiments

Sheep oil 250 grams

Cabbage heart

Appropriate amount of onion as auxiliary material

Ginger amount

Appropriate amount of pepper

Proper amount of salt

monosodium glutamate

Pepper moderate amount

Appropriate amount of curry powder

Congxiang tasty

Decocting technology

An hour takes time.

Ordinary difficulty

Steps of sheep oil cake

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1

Cut ginger, onion and pepper into powder (add more ginger to remove the fishy smell).

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2

Sheep oil is cut into powder.

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three

Add ginger, onion and pepper.

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four

Chop the cabbage and put it in a clean cloth to squeeze out the water.

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five

Add stuffing, salt, pepper, monosodium glutamate and curry powder and mix well.

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six

Stir the flour into small balls with chopsticks and drain the water at the same time.

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seven

Then knead it into dough.

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eight

Cut the noodles into small pieces.

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nine

Roll it into a thin dough and put the filling on it.

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10

Roll another piece of dough of the same size on the filling just made and press it tightly.

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1 1

Just put it in a pot and bake it golden on both sides.