Sophora japonica honey, also known as Sophora japonica honey and Robinia pseudoacacia honey, is the lightest of all honey. The color of freshly picked Sophora japonica honey is water white. After standing at room temperature for a period of time, the color gradually turns pale yellow. Water-white or light yellow Sophora japonica honey is rare, transparent, with a faint scent of Sophora japonica, which is not easy to crystallize. It is normal to crystallize occasionally when the temperature is low in winter.

The effects of Sophora japonica honey: protecting spleen and nourishing stomach, clearing away heat and toxic materials, removing toxic substances and fat, removing wrinkles and spots, caring skin and invigorating qi, maintaining normal capillary resistance, relaxing blood vessels, lowering blood pressure, improving blood circulation and preventing arteriosclerosis. Sophora japonica honey is more suitable for health care consumption of patients with cardiovascular diseases and is used to prevent stroke. His wife and daughter both like to drink acacia honey, and his parents are raising it.

Bees. Warm water below 50℃ is needed to make honey water. If the temperature is too high, it is easy to destroy the nutritional components of acacia honey.