1, raw materials: noodles, tomatoes, tofu, celery, chili, salt, monosodium glutamate (MSG), chicken broth, soy sauce, ginger, pepper and so on.

2, the tomatoes, tofu, celery, chili and other slices standby.

3, put on the lamb broth, add salt, MSG, soy sauce, ginger, pepper, etc. to taste.

4, and then add the yellow flowers, fungus boiling, slightly thickened juice, sprinkle with shredded garlic to be used.

5, and then cook the noodles, with a leaky spoon in the bowl, scooped on the cooked braised vegetables can be eaten.