How to eat kiwi fruit, how to eat kiwi fruit: kiwi cheese toast
Ingredients: 3 slices of kiwi fruit on toast 1 3 slices of cheese.
Accessories: appropriate amount of salad dressing
Practice:
1, kiwifruit peeled and sliced;
2. Heat the pan and bake it with toast slices; (Both sides, please)
3. Put the toasted toast on the plate;
4. Put a slice of cheese;
5, then put the cut kiwi fruit slices;
6. The salad dressing is put into a flower bag;
7. Finally, squeeze the salad dressing on the kiwi fruit and serve.
Kiwi egg tart
Ingredients: eggs, 2 tart skins, 6 milk 120g kiwifruit, 2.
Accessories: white sugar 12g low-gluten flour 25g.
Practice:
1, boil milk and add sugar;
2. Eggs only need yolk;
3. After the milk is cold, add the egg yolk;
4, the egg tart skin is made by yourself, rolled up and put in the refrigerator, and then taken out when used;
5. Place the egg tart skin dipped in powder15 ~ 25;
6. Sieve 25g of low-gluten flour from the milk-egg mixture;
7, respectively installed tart water;
8. Bake in the oven at 220 degrees for 20 minutes;
9. Bake and let cool for a while;
10, cut kiwi fruit and put it on the surface.
Kiwifruit ice cream
Ingredients: 3 kiwis.
Accessories: 2 egg rolls.
Practice:
1, kiwi fruit ready to make ice cream, it is best to be mature, otherwise it will be sour;
2. Peel the kiwi fruit used to make ice cream, cut it into pieces, and put it in a fresh-keeping box;
3, put it in the refrigerator and take it out after freezing for one night. At this time, the kiwi fruit has been frozen hard;
4. The juicer is equipped with shaved ice components;
5, put in the frozen kiwi fruit block;
6, start the machine, the exotic pulp is planed into slush, and the egg roll can be decorated.
Qiyi juice
Ingredients: kiwi fruit 542g.
Accessories: cold boiled water, honey, colorful sugar.
Practice:
Washing kiwi fruit, cutting head and tail, and peeling; Cut in half; Then cut into half to remove the heart; Cut into small pieces; Putting the cut kiwi fruit into a stirring container; Pour an appropriate amount of cold boiled water; Add a proper amount of bee milk; Power on, stir into juice, and then power off; Pour it into a cup and enjoy it immediately!
Kiwi fruit eating skills:
1 Kiwi fruit has a particularly simple way to eat it after it is softened. The trick is to cut off all the ends of Kiwi fruit with a knife, then split it in the middle, take a spoon for eating at ordinary times, and dig the pulp directly to eat it. This kind of eating method is simple, so people can eat all the pulp.
2. There is another way to eat kiwi fruit, that is, after it softens, you can take a smaller fruit knife, remove its end, insert it directly from one end along the peel, and slowly rotate it to make the peel of kiwi fruit fall off in a whole circle. The pulp inside can be cut into small pieces with a fruit knife and eaten with a toothpick.