The Sea Coconut is 25-34 meters tall, with fan-shaped leaves and 4 meter petioles. It is dioecious and it has very large seeds. The fruit takes 6 to 7 years to mature. It has high medicinal value, clearing heat, resolving phlegm and relieving cough. It can be used to treat wind-heat cold and cough or lung-heat cough. The sea coconut is found mainly in the Seychelles, especially on the islands of Praslin and Curios. It is said that people in the Arabian Peninsula and the Maldives sometimes pick up coconut shells, thinking that they are the fruit of marine benthic organisms that float on the surface of the sea when ripe, so they are also called t now coconut t.

Sea Coconut Origin Price

African Sea Coconut and Thai Sea Coconut are different in their appearance, efficacy and price. Thai sea coconut in Hong Kong sells about 200 Hong Kong dollars a catty, African sea coconut sells nearly 500 a catty. The sea coconut in the market is usually at 18 dollars a catty, there are both dry and wet sea coconut.

Where does the sea coconut grow

The sea coconut grows mainly in Africa. Its trees and fruits are very similar to coconuts, often distributed on the seashore, so it is called sea coconut. There is no large-scale planting in the country, in foreign countries is in extremely poor conditions to grow out of the baby. Sea coconut growth characteristics sea coconut is a dioecious plant. Its fruit is covered with two nut-like parts that resemble two coconuts. It is edible but of little value. It is the largest known fruit in the world and takes about 10 years to mature. It is a rare plant, grown only in the Seychelles in the world.

How the sea coconut grows

The sea coconut does not grow in the sea, but on land. The plant is 30-40 meters high and has broad leaves. Coconuts, large and small, are round and flat. It grows very slowly and takes 25 years to flower and bear fruit. As a living fossil in the history of biological evolution, it is valued by botanists.