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How to make cowpea celery small sauce vegetables

Need to prepare: potatoes, cilantro, celery, cowpeas, chili peppers, meat skin, dark soy sauce, salt, chicken essence, oil, green onions, ginger and star anise.

1, first take out the ingredients for use, as shown in the picture.

2, and then hot oil to fry potatoes, fried to wrinkled skin, green onion and star anise, sautéed.

3, then pour in soy sauce.

4, pour the old soy sauce into the celery can be, as shown in the picture.

5, next you need to put cowpeas can be.

5, when the cowpeas, celery fried soft into the pepper, parsley, meat skin, as shown in the picture.

6, the following wait until about ten minutes, open the lid and stir fry, see the picture below.

7, celery cowpea pepper shredded meat cooked adjust the heat to collect soup, chicken essence, see the picture below.

8, the last cowpea celery small sauce vegetables is finished, see the picture below.