Ligusticum chuanxiong leaves, several eggs, four eggs.

Steps of frying eggs with Ligusticum chuanxiong leaves

Illustration of fried eggs with Chuanxiong leaves 1 1. Firstly, the leaves of Ligusticum chuanxiong were washed and cut into pieces. Beat four more eggs.

2. Stir the eggs and Ligusticum chuanxiong leaves again and add a little salt (the stirred picture is not good-looking, so it was not uploaded).

Instructions on frying eggs with Ligusticum chuanxiong leaves 33. Heat the pan, pour the oil, and pour the stirred eggs and Chuanxiong leaves together until golden!

Illustration of fried eggs with Ligusticum chuanxiong leaves 44. Get out of the pot!