In recent years, supermarkets have started selling Maxim's, red and green skins every year. Nice and crisp. Best for cold salad.

material

Ingredients: Xinmei 600g, cold soy sauce, sesame oil, cold black vinegar, sugar, salt and garlic.

Accessories:

Cold salad is beautiful in the heart

1

Cut off the leaves and roots.

2

Clean and soak in salt water for five minutes.

three

Dry the water with kitchen paper.

four

The beauty in my heart is to shoot with the back of a knife and then cut it into pieces. Grab it evenly with dilute salt, and then a small amount of radish water will appear on the radish. Pour in garlic, cold vinegar, cold soy sauce, white sugar and sesame oil in turn and stir well.

five

Marinate for an hour and it will be delicious. It's delicious, I won't lie to you.