Homemade Szechuan-style tofu curd can be made all year round.

When tofu milk has been sitting around for a while, you often find that there is less soaking juice, and tofu milk that is not covered with water not only tastes wrong, but sometimes even looks like it's broken. At this time, rice wine comes in handy, as long as the pouring of rice wine to supplement, so that the rice wine drowned over the tofu milk, after the cap sealed, two or three days later, the tofu milk is not only to find the original taste, and wine flavor, but also make the tofu milk more delicious.

The more the wine sinks, the more flavorful it becomes. When it's freshly made, it looks white, but there's something missing from the taste. The reason for this is that it has not been left long enough for the juice to have enough chemical changes with the tofu milk to make the aroma come out. Next time you want to eat bean curd, remember to pick one that has been in the factory for at least three months, so that it tastes good.

Extended information:

Eating contraindications:

1, tofu milk and other soy products and honey are nutritious, but these two foods can not be at the same time. Tofu can clear the blood, under the colon turbid gas. Honey is cool and slippery, two things with food, easy to cause diarrhea.

At the same time, honey contains a variety of enzymes, tofu contains a variety of minerals, vegetable proteins and organic acids, the two are easy to produce a mix of food is not conducive to the body's biochemical reactions. Therefore, after eating tofu, it is not advisable to eat honey, and it is even more inappropriate to eat with it.

2, beans contain inhibitors, saponins and exogenous lectins, these are not good for the human body substances.

3, tofu milk containing salt and purine amount is generally higher, hypertension, cardiovascular disease, gout, kidney disease patients and peptic ulcer patients, it is advisable to eat less or not eat, so as not to aggravate the condition.

Baidu Encyclopedia - Homemade Bean Curd Milk

People's Daily Online - How to Make Homemade Bean Curd Milk? The best way to store tofu milk