It is not recommended to use boiling water directly. It's easy to buy a packet of powder at the supermarket and then go home to brew it with water, but it's not recommended to brew it with boiling water directly when making it, because it will cause it not to solidify well and will cause the loss of nutrients.

White cold powder

White cold powder is a kind of southern China's famous snacks, to plant cold powder glue and other raw materials made of products with tender quality, crystal clear, refreshingly delicious features, flavor pleasant, sincere summer summer good, white cold powder not only can be directly eaten, but also made into a variety of desserts, can be said to eat a variety of different, can be said to have a lot of different, can be a lot of people, can be a lot of people, can be a lot of people. It can be appetizing and add color to the summer.

In different places, the raw materials of the white powder is different, in the southern region, the white powder is generally made from the seeds of the plant fruits of the powder, a little like sesame seeds, add a little borax can be made, in other places, the white powder is made from mung bean starch, pea starch, sweet potato starch, and other types of starch made of food.