Shiitake mushrooms and tomatoes can be stewed with pork ribs and drunk together, because these foods do not conflict with each other, and eating them together will not cause any adverse reactions. They taste delicious and have high nutritional value.

Method

1. Soak the dried mushrooms in warm water. Wash tomatoes and cut into pieces.

2. Wash the tube bones in water 4~~5 times to remove impurities.

3. Pour cold water into the pot, pour in the tube bones, bring to a boil and remove the blood foam.

4. Put the water-drained tube bones into a casserole and add enough cold water. (Note: It is best to add the water for soup all at once. It is best not to add water in the middle, otherwise it will destroy the soup. concentration, taste), then add the beaten ginger, garlic, and star anise, cover the pot and bring to a boil over high heat, then reduce to a simmer after 20 minutes.

5. Wash the soaked mushrooms, tomatoes, green onions, and some salt. Put them into the pot and simmer for 30 minutes. A pot of fresh soup is basically completed. When serving, you can add seasonings to the bowl according to your personal taste.