Main ingredient: 2 potatoes? Accessories: olive oil, salt

Step 1: Prepare two potatoes, peel off the skin and wash.

Step 2: Cut the potatoes evenly into thick strips.

Step 3: Then rinse with water to remove the starch.

Step 4: Then absorb the water with clean paper or cloth.

Step 5: Add 1 tsp olive oil, then 1 tsp salt and mix well.

Step 6: Preheat the air fryer to 180 degrees for 5 minutes, then place the fries in the fryer.

Step 7: Set for 8 minutes and fry until it stops automatically.

Step 8: Take out the fries and toss them again to get better heat, and put them into the fryer again for 10 minutes.

Step 9: Serve them while they are still hot, they will become soft when they cool down.