You can thaw it in cold water first, then put the yolk in one bowl, the starch in another bowl, and the bread crumbs in another bowl. First take out the squid rings and put them into the starch, then put them into the egg yolk bowl, then put them into the bread crumbs, heat the oil in the pot, and put them into the pot after 60% heat. You can eat it directly when frying. Crispy peppers smell good.