How to make crispy fried fresh milk How to make crispy fried fresh milk

Ingredients

Recipe calories: 465.3 (kcal)

Main ingredients

Corn starch 50 grams

80 grams of flour

Method/steps

Pour cornstarch and white sugar into 205 grams of fresh milk and mix well, then cook over low heat until thick, as shown below

Pour it into a container and let it cool, then put it in the refrigerator for half an hour.

Pour flour, baking powder and salt into 100 grams of water and mix thoroughly.

Take out the frozen milk and cut it into strips.

Put the cut strips into the flour batter and coat them with bread crumbs.

Gather all the fresh milk bars and coat them in bread crumbs.

Heat the oil in the pot until it is five minutes hot, add the fresh milk strips, and fry over high heat until both sides are golden