Broccoli, commonly known as broccoli. Originating in Italy, it is a common vegetable. Commonly known as green cauliflower, also known as broccoli. Biennial herb, a variety of cabbage. The leaves are large, and a fat flower ball is formed on the top of the main stem, which is green or purple-green. The small flower buds on the surface are not densely packed together, and there are small flower balls on the top of the side branches. Broccoli is a very delicious vegetable and very nutritious, but many times you don’t know how to cut broccoli. Next, let’s learn how to cut broccoli.
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First remove the leaves, and turn it upside down when removing, we can see that it is very complete when cut using this method , not broken at all.
Finally, we must add salt when cleaning. Add the salt and stir evenly. The broccoli can be soaked in light salt water to soak out the bugs and dirt inside, and finally rinse with clean water. That's it.