How to make milk tofu soup

Prepare the ingredients.

2. Put the sesame seeds in the pot and stir-fry until the aroma is released.

3. For oil, use butter

4. Add flour

5. Add flour little by little to prevent everything from sticking together and affecting the taste.

6. Add milk.

7. Add water

8. Add tofu.

9. Sprinkle with sesame seeds. With salt. Take it out of the pot

10. Take it out of the pot

Milk tofu soup has extremely high nutritional value.

The main reason is due to its rich protein content.

In fact, in Chinese videos, soy foods are comparable to milk and other things.

The main reason is that it is rich in protein.