Ingredients: Mulberry1500g, 3000ml of grain liquor.

Prepare1500g of mulberries, select and remove bad fruits, rotten fruits and moldy fruits.

Put the mulberries in a glass jar that is washed and dried.

Pour 3000 ml of white wine with a temperature above 50 degrees.

Seal the glass jar and put it in a cool and ventilated place. You can drink it in 30 days.

2. Mulberry+longan

Ingredients: Mulberry120g, Longan Meat120g, 3000ml of grain liquor.

Pour mulberries into a clean basket and pick out bad and rotten fruits.

Wash your hands and scissors, and cut off the handle of mulberry with scissors.

Tear off some longan meat and put it in a glass jar with mulberries.

Pour 3000 ml of white wine and store it in a cool and ventilated place.

Shake it every other day and you can drink it for 7 days.

3. Mulberry and lemon

Ingredients: 2000g of mulberry, 5 lemons, 200g of sugar and 3500ml of grain wine.

Mulberries were slightly selected to remove obvious bad fruits, rotten fruits, especially moldy fruits.

Wash the lemon, wipe the surface with fine salt to make it clean, freeze it slightly and cut it into thin slices.

Put lemon slices and mulberries in a glass jar, soak them in Chinese liquor for 10 day, and add sugar.

After the sugar melts, you can drink it, and the effect is better after soaking for 2 months.