The tender stems and leaves of Artemisia selengensis can be cold and fried. Rhizomes can be pickled.
First, the basic introduction;
Artemisia selengensis belongs to Artemisia of Compositae. Tender stems and leaves, rhizomes, also known as Artemisia selengensis, Artemisia argyi, Artemisia argyi, etc., are perennial herbs. Tender stems and leaves can be cold and fried. Rhizomes can be pickled. It grows in areas from 800 meters to 3000 meters above sea level, and often grows in wet sparse forests, hillsides, roadsides and wasteland. It is distributed in Mongolia, North Korea, Russia and Chinese mainland in Hunan, Henan, Heilongjiang, Jiangxi, Hebei, Shaanxi, Shandong, Guangdong, Shanxi, Hubei, Yunnan, Jiangsu, Inner Mongolia, Gansu, Sichuan, Liaoning, Anhui, Guizhou and Jilin.
Second, medicinal value;
This species has been recorded in ancient herbal books. Erya is called "Youhu" and "Migu", and Shennong's Classic of Materia Medica and Compendium of Materia Medica is called "Artemisia", among which the aquatic one may be this species.
The whole herb is used as medicine, which has the effects of stopping bleeding, diminishing inflammation, relieving cough and resolving phlegm. It is also found that it can be used to treat hepatitis with or without jaundice. Folk also acts as a substitute for "Ai" (domestic Ai); Sichuan folk works as a substitute for "Liu Jinu" (Artemisia). Artemisia selengensis is cool in root, sweet in taste, flat in leaf, and can suppress liver fire, and can treat diseases such as weakness of stomach qi, edema and puffer fish poisoning, and prevent bud disease, throat disease and constipation. Rhizomes contain high starch content, which can provide heat and energy for the body, and can also be used as nerve structure, components and tissue components of enzymes and hormones. At the same time, it can also play a role in protecting the brain and acting as a liver to store liver sugar and detoxify.
Third, the edible effect;
Artemisia selengensis has the effects of cooling, calming liver fire, preventing dental diseases, sore throat and constipation. Artemisia selengensis Turcz. has a unique flavor because of its aromatic oil (c 10h 10o). It has a good dietotherapy effect on lowering blood pressure, reducing blood lipid and relieving cardiovascular diseases, and is a typical health-care vegetable. Artemisia selengensis has the effects of benefiting diaphragm, stimulating appetite, promoting water circulation and detoxifying. Can be used for treating stomach qi weakness, anorexia, edema and other diseases; Folk used to treat acute infectious hepatitis.