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How to boil pig's feet soup is white

Extend the stewing time can be, at least two hours, you can cook milky white soup, the following practice:

Preparation materials: pig's feet 1, Job's tears 8g, soybean 8g, onion and ginger in moderation, anise 1, cinnamon 1 piece, 1 tablespoon of cooking wine, salt according to personal taste

Preparation steps:

1, preparation of the ingredients. Pig's feet, all four, wash clean.

2, will blanch the pig's feet, cold water into the pot, large fire boil, 5 minutes after fishing, rinse with cold water.

3, soybeans and barley mixed in a utensil, panned, soaked in cold water for 2 hours.

4, onion, ginger and garlic peeled and cut.

5, add soaked barley and soybean. Blanch and wash the pig's feet and add to the rice cooker.

6, add soaked barley and soybeans. Add water, properly more. Here added to the rice cooker's soup function of the medium-speed water level. Add cleaned green onions and ginger, star anise, cinnamon.

7, start the rice cooker, 2 hours automatic siren. Midway open to add salt and cooking wine.

8, rice cooker siren, open the lid can be.

9, sheng out can be eaten.