Let's talk about whether steamed bread can be put today!
In a minute, I will give you the corresponding answer through the following questions.
1. Can steamed bread be put in the refrigerator?
A: Yes.
2. Will the steamed bread go bad after being put in the refrigerator?
A: Yes.
3. Why do steamed bread go bad after being put in the refrigerator?
Answer: Due to the long-term storage in the fresh-keeping room, microorganisms proliferate, which leads to the deterioration of steamed bread and produces a large number of secondary metabolites harmful to human body, such as aflatoxin (a carcinogen produced by Aspergillus flavus), which causes food poisoning. Therefore, you should pay attention to steamed bread in the refrigerator for a long time. It is ok to put it temporarily, but it will not work if it is put for a long time.
4. Why does the steamed bread in the fresh-keeping room go bad?
Answer: Because steamed bread is originally suitable for microbial reproduction, it can only slow down the reproduction speed in the fresh-keeping room, but can't inhibit microbial reproduction. So steamed bread can't be stored in the fresh-keeping room for a long time. In fact, it is not recommended to store it in the fresh-keeping room for a long time, and it needs to be cleaned regularly.
Can steamed bread be kept in the refrigerator for a long time?
A: Yes.
6. The storage room in the refrigerator?
A: The freezer.
7. Why can I keep it in the freezer for a long time?
Answer: Because the stability of the freezer is maintained at about-18 degrees for a long time, this temperature can effectively inhibit the reproduction of pathogenic microorganisms. Most microorganisms are more afraid of cold than we think. When the temperature is low to a certain limit, microorganisms basically do not reproduce but live in a dormant form, and when the temperature is suitable, they return to normal life. Of course, some microorganisms will die because of low temperature. So steamed bread can be kept in the freezer.
8. Is it recommended to keep steamed bread in the refrigerator for a long time?
A: Not recommended.
9. Why not store it in the refrigerator for a long time?
A: Is it not delicious to eat fresh food? ! After the steamed bread is put into the freezer, the taste will become worse, which is not as delicious as fresh steamed bread. Therefore, it is recommended to eat fresh steamed bread.
Finally, to sum up, whether food can be eaten after storage depends on whether it has deteriorated, not whether its taste has changed. There are many factors that determine whether food goes bad, including whether the food itself goes bad easily (such as salt, sugar, wine). Food itself does not go bad easily. Therefore, their packaging will have a long shelf life or no shelf life mark), and whether the storage environment will accelerate or slow down the deterioration process (for example, relatively humid and suitable stability will accelerate the deterioration of food, while relatively dry or low temperature environment will slow down the deterioration of food).