There are many opportunities to use Colla Corii Asini in Chinese herbal medicine, such as Huanglian Colla Corii Asini Soup, Zhi Gan Cao Soup, etc. After using Colla Corii Asini for my patient, I have been able to use it for a long time. After using Ajiao for my patients, I would explain to him/her how to close the Ajiao. I'll write about it in this post.

The best way to close the gum is to use water to steam it and close it properly, and it's easy to lose it on an open flame, such as boiling it. Why add yellow wine it, one is to use it to brake fishy, because the Colla Corii Asini is an animal product, there is a fishy flavor, two is yellow wine and through the blood function. With less than 3-5 days of soaking, slightly soaked a little time, not bad, but then on the steam is also possible. Otherwise really need to melt on 3-5 days and then decoction, not also anxious! This is for reference, fortunately can smile, I wish you happiness, whether it is right, please discuss.

drsongchen I'd like to mention

13-5-4