1. Breakfast omelet
Ingredients: 4 eggs, flour100g,100g, water150g, chopped green onion, soybean sauce, ham slices, thirteen spices and salt.
Practice:
(1) Beat the eggs, add water and mix well, add flour and mix well.
(2) add thirteen spices and salt to make a thin paste.
(3) Preheat the pan and brush the oil, pour in the batter and spread it into an egg cake.
(4) Turn the omelet over after solidification, knock in an egg and spread the chopped green onion.
(5) Brush the soybean sauce over and roll up a few slices of ham.
2. Egg-skin cake roll
Ingredients: 2 eggs, 50 grams of milk, appropriate amount of coconut oil or butter, a small piece of cake, a little floss, and 2 slices of cheese.
Practice:
(1) Beat up two eggs with a little milk and cut the cake into strips for later use.
(2) Put the egg liquid into the pan and spread it flat. When it is half cooked, spread cheese slices on one side, sprinkle with meat floss, and then put the cut cake.
(3) Roll the spread egg skin into a cake and roll it into a long strip.
(4) Then fry the surface into a beautiful tiger skin color.
(5) cut into small blocks.
(6) You can sprinkle some seaweed powder to make it look better and neutralize the sweetness.
3. Korean omelet rice
Ingredients: 300g of rice, 3 eggs, 50g of corn, 50g of green beans, ham 1 root.
Practice:
(1) Prepare the white rice, cook the corn kernels and green beans, drain the water, and cut the ham into cubes for later use. These steps can be prepared in advance the night before, saving time.
(2) Heat oil in the pan, add diced ham, corn kernels and green beans in turn and stir fry, then add rice and continue to stir fry until fried rice is taken out of the pan.
(3) Beat the eggs, add salt, fry them into thin egg cakes in a frying pan, and take out the fried rice laid flat on them.
(4) Like sushi, roll up the rice with egg skin, cut it into small pieces with a knife and then set it on the plate.
4. homemade hand-made cakes
Ingredients: egg 1 piece, ready-made cake 1 piece, bacon 1 piece, and 2 pieces of lettuce.
Practice:
(1) Buy ready-made hand-grabbed cakes and put them in the electric baking pan. (Put some oil or not according to your personal taste. The cake itself is oily)
(2) When the dough changes color after heating, beat an egg quickly.
(3) Stir evenly with chopsticks.
(4) Turn over and fry a piece of bacon. Or ham sausage, hot dog sausage.
(5) Fried on both sides and cooked. Add your favorite Chili sauce and ketchup. Two slices of lettuce.
(6) Roll it up and you can eat it.