1, candy. Candy is a snack made of white sugar, starch syrup or some permitted sweeteners. According to different production processes, candy can be divided into solid and semi-solid. When hypoglycemia occurs, take out a candy and put it in your mouth. The sweet taste makes people feel comfortable and can replenish energy. Candy is packaged independently and easy to carry. Now there are hard candy, milk candy, crisp candy, soft candy and so on. You can choose several different flavors.

2. cake. The cake tastes sweet, too. It is made of flour or rice flour, water, sugar, oil, dairy products and other raw materials. In order to taste better, various auxiliary materials, fillings and seasonings will be added, and different processing technologies will diversify cakes, such as moon cakes, cakes and shortcakes. When people are hungry, eating some cakes and snacks will make them feel full. For people with hypoglycemia, it is ok to prepare some cakes and snacks.

3, preserved fruit. Preserved fruit, also known as candied fruit, is sweet and sour but not greasy. Preserved fruit is made of fruit, and the fruit itself contains sugar, which will be artificially added during processing. As a companion snack for patients with hypoglycemia, it is also good. In addition to sugar, preserved fruit retains most of the nutrients of fruit, such as vitamins, minerals and crude fiber. And the vitamin content is high. Eating it often at ordinary times is good for people's skin. Preserved fruit snacks also have many flavors, such as raisins, hawthorn slices, dried kiwi fruit, dried mango and so on. Try dried mango with Xiaomi Bear. It's soft and chewy, and it tastes good.