Chinese medicine prescriptions for chronic rhinitis
Excerpted from Sanjiu Medicine, for reference only
Recipe 1
30 grams of Angelica dahurica, mint, magnolia magnolia 15 grams each,
7.5 grams of fried cocklebur seeds
Preparation and usage: *** into fine powder. Take 6 grams each time, take it with green onion soup or cold water before meals.
Indications: chronic rhinitis
Recipe 2
90-120 grams of fresh wolfberry root, 9-12 grams of licorice
Preparation and usage : Decoction. Instead of tea, use for 1 month.
Indications: Chronic rhinitis
Recipe 3
20 grams each of dragon bone powder and angelica root powder, 30 grams of magnolia pollen, 3-5 grams of borneol, and pulverulent Min 80 mg
Preparation and usage: Grind the powder into fine powder and bottle it for later use. When using, first wash the nasal cavity with boric acid powder, then use a sterilized cotton ball dipped in this powder to apply to the affected part of the nasal cavity, 2-3 times a day, discontinue the drug after recovery
Indications: chronic rhinitis
Recipe 4
10 grams each of Schizonepeta, Lily, Astragalus, Chicken Spatholobus, and Xanthium Fructus, 6 grams of magnolia and 3 grams of asarum
Preparation and usage: decoct in water and take.
Indications: Chronic rhinitis
Recipe 5
10 grams each of perilla leaf, scallion, and ginger
Preparation and usage: decoct in water and take .
Indications: chronic rhinitis
Recipe 6
Appropriate amounts of luffa root and lean pork
Preparation and usage: take dried luffa The roots are ground into powder, mixed with lean pork, and cooked in meatballs. Take it for half a month to see results.
Indications: Chronic rhinitis
Recipe 7
12 grams each of mulberry leaves and ginseng, 10 grams each of chrysanthemum, platycodon, and magnolia, scutellaria baicalensis, and almond each 6 grams, 20 grams of raw gypsum
Preparation and usage: decoct in water and take.
Indications: Chronic rhinitis
Recipe 8
9 grams each of Xian Yi and Xanthium chinensis
Preparation and usage: boil in water to make juice , add a little green onion juice. Intranasal drops, 3-5 times a day.
Indications: Chronic rhinitis
Recipe 9
20 grams each of Andrographis paniculata and Polygonum cuspidatum, 60 grams of Herbivorous Goose, 6 grams of Ephedra, and 15 grams of Golden Pot , 3 grams of borneol.
Preparation and usage: Grind into fine powder and mix with Vaseline to make an ointment as big as soybeans. 2 times a day, 1 tube each time, apply into the nasal cavity.
Indications: Biyuan
Recipe 10
15 grams each of mulberry leaves, chrysanthemums, angelica root, Ligusticum chuanxiong, magnolia magnolia, xanthium seed, skullcap, and beans 50 grams of Yihua, 20 grams of Yinhua
Preparation and usage: decoct in water and take.
Indications: Biyuan
Recipe 11
Prepared with 20 grams of green onion, 15 grams of vitex, and 6 grams of mint
Usage: decoct in water and take.
Indications: Biyuan
Recipe 12
Houttuynia cordata 30 grams, ephedra 3 grams, almond 12 grams
Preparation and usage : Decoct in water and take it.
Indications: Biyuan
Recipe 13
10 grams each of Xanthium sibiricum, Ligusticum root, and mint, 20 grams each of Angelica dahurica and Ophiopogon japonicus, Pueraria lobata, 15 grams each of Scutellaria baicalensis
Preparation and usage: decoct in water and take.
Indications: Biyuan
Recipe 14
Mint (bottom), 6 grams each of Acorus, platycodon, burdock, magnolia 9 grams each, 12 grams each of lotus leaf and forsythia, 3 grams asarum, and 15 grams ginseng.
Preparation and usage: decoct in water and take.
Indications: Chronic rhinitis, wind-fire syndrome
1 Radish honey drink (treating cough)
Ingredients: 5 slices of white radish, 3 slices of ginger, large 3 dates and 30 grams of honey.
How to prepare and take it: add radish, ginger, and jujube to an appropriate amount of water and boil for about 30 minutes, remove the residue, add honey, and boil again.
Take it warmly. 1 to 2 times a day.
Efficacy and Indications: Radish is pungent, sweet, and cool in nature. It has the functions of clearing away heat and promoting fluid production, cooling blood and stopping bleeding, resolving phlegm and relieving cough. Its alcohol extract has strong antibacterial effect against Gram-positive bacteria.
Ginger is a commonly used medicine to dispel wind and cold, relieve vomiting and reduce qi. Jujube is mostly used to harmonize the stomach, nourish blood and coordinate medicines. Honey moistens dryness and relieves cough. This drink can relieve cold and relieve cough.
To treat colds and coughs, it is appropriate to treat colds and coughs.
Note: Infants who are weak and prone to colds and coughs that cannot be cured after long-term treatment or are repeatedly delayed can be tried. However, it is not suitable for those with wind-heat cough and yellow phlegm.
2 Lily Honey (Specialized for Cough)
Ingredients: 60 grams of lily, 30 grams of honey.
How to prepare and serve: Wash and dry the lily, mix it with honey, put it into a pot and steam it until cooked.
This honey lily can be used as a snack for babies to eat.
Effects and Indications: Lily is sweet, slightly bitter, and slightly cold in nature. It has the functions of moistening the lungs, relieving cough, clearing the heart and calming the nerves. Contains starch, protein, fat, various alkaloids, calcium, phosphorus, iron and other ingredients. Pharmacological tests show that its decoction has an antitussive effect on children's cough caused by ammonia, and can combat toad spider asthma caused by histamine. Use it with honey to enhance its effect of moistening the lungs and relieving cough.
It is more suitable to treat infants with chronic bronchitis, dry throat cough, especially dry cough after autumn, and those with constipation.
Note: It is not suitable for babies with spleen deficiency and loose stools. This method is convenient to take and is suitable for use in autumn and winter.
3 Lily Coltsfoot Flower Drink (Specialized for Cough)
Ingredients: 30 to 60 grams of lily, 10 to 15 grams of coltsfoot flower, and appropriate amount of rock sugar.
How to prepare and serve: Put the ingredients together in a casserole and boil them into sugar water.
Drink water and eat lily, preferably after dinner and before going to bed.
Effects and Indications: Lily moistens the lungs and relieves cough. Butterbur flower is pungent and warm, has the effect of moistening the lungs and lowering the qi, relieving cough and reducing phlegm. The extract of this product can slightly dilate the bronchi and has an antispasmodic effect on spasms caused by histamine. Therefore, it has the effects of relieving cough, eliminating phlegm and relieving asthma. The combination of the two medicines has the effects of moistening the lungs, relieving coughs, lowering qi and resolving phlegm.
Treat infants' chronic bronchitis, bronchial asthma (remission period), autumn and winter cough, dry and sore throat, and persistent cough.
Note: This drink is suitable for people with coughs in autumn and winter, with a little phlegm. It is not as effective as the medicine for bronchial asthma or spastic bronchitis, but it can be used as an auxiliary treatment.
4 Water chestnut and lily soup (special treatment: cough)
Ingredients: 30 grams of water chestnuts (water chestnuts), 1 gram of lily, 1 snow pear, and appropriate amount of rock sugar.
How to prepare and serve: wash, peel and mash water chestnuts, wash pears, cut into pieces with skins and remove cores, wash lilies, mix the three
add water and boil. Then add an appropriate amount of rock sugar and cook until the soup is cooked and thick.
Serve warm.
Efficacy and Indications: Water chestnuts are sweet in taste and slightly cold in nature. They can clear away heat and promote fluid production, cool blood and detoxify, resolve phlegm and eliminate accumulation. They contain starch, protein, fat, calcium, phosphorus, iron, vitamin C and water chestnuts. Water chestnuts and other ingredients, water chestnuts have inhibitory effects on Staphylococcus aureus, Escherichia coli and Pseudomonas aeruginosa; pears can clear away heat and promote fluid production, moisturize dryness and resolve phlegm; lilies can moisturize the lungs and relieve coughs. The combination of the three can nourish yin and moisturize dryness, resolve phlegm and relieve cough.
Treatment of cough due to phlegm-heat, yellow and thick phlegm, and throat discomfort. It is used for infants with chronic bronchitis and phlegm-heat syndrome.
Note: It should not be used by those with spleen deficiency, loose stools, and thin phlegm. It should not be used by infants with weak blood.
5 Fritillary Fritillaria Steamed Pears (Specialized for: Cough)
Ingredients: One snow pear or Yali, 6 grams of Fritillary Fritillaria, 20 grams of rock sugar.
How to prepare and consume: Cut the pear at the handle, hollow out and remove the core, grind Fritillaria fritillary into powder. Put it into the pear and use toothpicks to fix the handle. Put rock sugar in a large bowl, add a small amount of water, and steam for half an hour.
Eat the steamed pears together with the fritillary fritillary.
Efficacy and Indications: Fritillaria is a good medicine for resolving phlegm and relieving cough. When used together with snow pear and rock sugar, it can reduce phlegm and relieve cough, moisten the lungs and nourish yin.
Treatment of long-term cough that does not heal, resulting in excessive phlegm, dry throat, shortness of breath and fatigue.
Note: Commonly used folk prescriptions. Chronic bronchitis in infants often results from chronic cough. This prescription has a mild nature and flavor, and is suitable for weak infants with chronic cough. It should not be used by those who have external symptoms. This recipe uses the authentic medicinal material Fritillaria fritillaris, which is very effective.
6 Vinegar Drink (Specialized for Cough)
Ingredients: Appropriate amount of white vinegar.
How to make and take it: Boil the vinegar, let it cool and set aside.
Take a small spoonful each time and swallow slowly, several times a day.
Efficacy and Indications: Vinegar is sour, sweet, and neutral in nature. It has the functions of dispersing blood stasis, detoxifying, and reducing swelling.
Used to treat pharyngitis and cough, its effect is to eliminate throat itching. The patient is seen coughing due to itching, especially when exposed to wind. As the saying goes, "If it itches, you will cough, and you can't stop it."
Note: This method can sometimes produce unexpected results. However, it is not suitable for those with spleen deficiency and dampness, and those with bone and joint pain. The disease will stop as soon as the disease is cured. Eating too much will damage the teeth and stomach.
7 Walnut Duck (Specialized for Cough)
Ingredients: 200 grams of walnut kernels, 150 grams of water chestnuts, 1 old duck, 100 grams of chicken puree, egg white (1 ).
How to prepare and serve: Slaughter the duck, remove its internal organs, wash it, soak it in boiling water and put it in a basin. Add onions, ginger and a little MSG, steam in a basket, take out and let cool, remove bones and cut into pieces. Grind the walnut kernels and water chestnuts into fine pieces, mix with the chicken puree, egg white, and a little wet powder to form a paste. Pour the paste on the duck body, fry in oil until crispy, remove and control the oil and serve.
Eat with food.
Efficacy and Indications: Walnut kernels are sweet in taste and warm in nature. They can nourish the kidneys and yang, strengthen the lungs, moisturize the intestines and relieve constipation. They are rich in fatty oils, large amounts of protein, calcium, phosphorus, iron, carotene, and vitamin B1. , B2, sugar and other ingredients. Water chestnuts are sweet in taste and cold in nature. They can clear away heat, promote fluid production, resolve phlegm and eliminate accumulation. Duck meat is sweet in taste and slightly cool in nature. It can nourish yin and blood and clear away heat. "Yilin Zhuanyao" says: "It can remove labor fever, so it can cure cough." It contains protein, fat, calcium, phosphorus, iron and vitamin B1 , B2, B5, etc. This meal can nourish the kidneys, warm the lungs, resolve phlegm and relieve cough.
Treatment of chronic cough due to kidney deficiency in infants, with thin sputum, restless breath, frailty and sickness, and worsening cough and asthma in autumn and winter. For chronic tracheitis and bronchial asthma (remission period).
Note: This meal is good at tonic and is suitable for deficient coughs. It should not be used if the baby is suffering from external infection or coughing with thick phlegm, or is in the fever period.
8 Jianhua Pig Lung Decoction (special treatment: cough)
Ingredients: 25-30 grams of Jianhua and 1 pig lung.
How to prepare and serve: Wash the pig lungs, squeeze out the foam, cut into pieces, heat up the pan, add ginger and stir-fry before putting it in a casserole. Add apricots and mulberry bark, and cook together to make a soup. Season and drink the soup. Pork lungs can be used as accompaniments. Soak the sword flowers in water until soft, remove the sediment, and cook them together with the pig lungs for 1 to 2 hours.
Drink the soup after seasoning, and the rest can be eaten with food.
Effects and Indications: Sword Flower, also known as Overlord Flower, has a sweet and slightly cold nature and taste. It has the effects of clearing heat, moistening the lungs, and relieving cough. It is commonly used to treat tuberculosis, bronchitis, cervical lymphatic tuberculosis, and mumps. Combined with pig lung, it can clear away heat and moisturize the lungs, resolve phlegm and relieve cough.
Used to treat cough due to dryness of the lungs and bad breath in autumn and winter.
Note: This recipe is a commonly used folk recipe. It is mainly suitable for those with dryness of the lungs and phlegm-fire. It is not suitable for infants who cough up thin phlegm and have loose stools.
9 Nanxing, Mulberry and White Pig Lung Decoction (Specialized for Cough)
Ingredients: 15 to 20 grams of Nanxing, 15 grams of mulberry bark, and 1 pig lung (about 250 gram).
How to prepare and serve: wash the pig lungs, squeeze out the foam, cut into pieces, heat the pan, add ginger and stir-fry in a casserole. Add apricots and mulberry bark, and cook together to make a soup. Season and drink the soup. Pork lungs can be used as accompaniments.
Efficacy and Indications: Pig lung is sweet in taste and neutral in nature, and has the effect of nourishing the lungs and moisturizing dryness. South apricot is sweet in taste and neutral in nature. It is a commonly used medicine for relieving lungs and moistening dryness, relieving cough and asthma. Mulberry white bark has a sweet and cold nature and flavor, which can purge the lungs and relieve asthma. Pharmacological research shows that the large amount of sodium chloride it excretes has an inhibitory effect on Staphylococcus aureus and influenza virus. This soup moistens the lungs and relieves cough.
Treatment of dry cough caused by lung dryness, dry mouth and nose, little or no phlegm.
Note: This meal is a commonly used folk recipe and is generally taken after autumn. Not only can it be cured, but it also has the effect of preventing dryness of the lungs. Infants who are not sick can also eat it regularly
10 Adenophora, Yuzhu, Lotus Seed and Lily Decoction (Specialized for Cough)
Ingredients: Adenophora 50 grams of ginseng, 25 grams each of Polygonatum odoratum, lotus seeds, and lily, and 1 egg.
How to make and take the medicine: Wash the adenophora, Polygonatum odorifera, lotus seeds, and lilies, put them into the pot with the eggs in their shells, simmer for half an hour, take out the eggs, remove the shells, and simmer until the medicine is soft and rotten. .
If you eat eggs and drink soup, you can add sugar to taste.
Efficacy and Indications: The Chinese medicines used in this soup are all products that moisten the lungs and nourish yin, strengthen the spleen and stomach, especially eggs, which not only have high dietary value, but also can nourish yin and relieve troubles, benefit blood and calm the mind. It can treat lung and stomach yin injury, aphonia and sore throat. Therefore, this meal can nourish yin, clear away heat, moisten the lungs and relieve cough.
It is used to treat chronic cough caused by qi deficiency, dry cough due to dryness of the lungs, low cough sound, less phlegm, weak body, less food, dry mouth and thirst.
Note: It should not be used by those with spleen deficiency and excessive dampness or excessive heat and phlegm, as well as those with body heat and bad breath.
11 Adenophora, Polygonatum, Lotus Seed and Lily Decoction (Specialized for Cough)
Ingredients: 50 grams of Adenophora, 25 grams each of Polygonatum, lotus seeds and lily, 1 egg.
How to make and take the medicine: Wash the adenophora, Polygonatum odorifera, lotus seeds, and lilies, put them into the pot with the eggs in their shells, simmer for half an hour, take out the eggs, remove the shells, and simmer until the medicine is soft and rotten. .
If you eat eggs and drink soup, you can add sugar to taste.
Efficacy and Indications: The Chinese medicines used in this soup are all products that moisten the lungs and nourish yin, strengthen the spleen and stomach, especially eggs, which not only have high dietary value, but also can nourish yin and relieve troubles, benefit blood and calm the mind. It can treat lung and stomach yin injury, aphonia and sore throat. Therefore, this meal can nourish yin, clear away heat, moisten the lungs and relieve cough.
Used to treat chronic cough due to qi deficiency and dry cough due to dryness of the lungs,
Prescription 15
12 grams each of Forsythia suspensa and Nansha ginseng, platycodon, nepeta, and myrobalan 6 grams each of meat, 3 grams each of ephedra and asarum, 9 grams of magnolia and 15 grams of silver flowers
Preparation and usage: decoct in water and take.
Indications: Chronic rhinitis and wind-cold syndrome