Rice 1 bowl

2 eggs

Cucumber half root

Carrot half root

Ham 1 piece

ingredients

salad sauce

of appropriate amount

tomato sauce

of appropriate amount

The practice of sushi rice balls

1. Get the necessary materials ready. I steamed rice with glutinous rice to make sushi taste better.

2. Spread seaweed on the sushi mat and spread the rice evenly. Put the material on.

3. After the materials are put away, roll up the sushi mat and tighten the strength to make the materials more solid.

4. After rolling, you can cut it with a knife and place it at will.

5. When eating, you can put salad sauce according to your personal preference.

6. Or ketchup

7. Take a big bite. The gluten of glutinous rice and the taste of ingredients are really satisfying.