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What are the benefits of eating black fungus to health?
One: absorb and digest impurities, dust and toxins.

Auricularia auricula can dissolve and melt foreign bodies such as indigestible hair, chaff, wood residue, sand, metal chips and so on.

Two: In order to prevent and treat gastrointestinal discomfort or diseases caused by various foreign bodies, you may wish to eat some black fungus often.

Third, people engaged in hairdressing, mining, dust, sawing wood, repairing and protecting roads should often eat black fungus.

Four: Auricularia auricula is extremely rich in iron, so eating Auricularia auricula regularly can nourish blood, make people's skin rosy and radiant, and can prevent and treat iron deficiency anemia.

Five: Auricularia contains vitamin K, which can maintain the normal level of coagulation factors in the body and prevent bleeding.

Six: The gum in auricularia auricula can adsorb and concentrate the dust and impurities remaining in the human digestive system and excrete them, thus playing the role of clearing stomach and washing intestines.