Bake in the oven at 200 degrees for one hour, turning over halfway. The preparation method of roasted chicken is as follows:

Main ingredients: 1 three-yellow chicken?

Accessory ingredients: oil Appropriate amount, appropriate amount of salt, appropriate amount of light soy sauce, appropriate amount of sugar, appropriate amount of oyster sauce, appropriate amount of green onions, appropriate amount of ginger, appropriate amount of black pepper, 100g potatoes, 100g carrots, 100g onions

Steps:

1. Wash the chicken, remove the body and soak out the blood.

2. Prepare potatoes, carrots, and onions.

3. Remove the chicken feet and head from the three-yellow chicken.

4. Take a large bowl and add oyster sauce, light soy sauce, salt, sugar, black pepper, green onion and ginger.

5. Add the chicken and spread the sauce evenly on the chicken with your hands.

6. Wrap it in a food bag and put it in the refrigerator to marinate overnight.

7. Cut the washed potatoes, carrots, and onions into pieces, put them in a baking pan, add salt, black pepper, and oil and stir evenly.

8. Put the marinated chicken in the baking pan on top of the potatoes, carrots, and onions, and fill the chicken's chest with potato, carrot, and onion pieces.

9. Seal the mouth with a toothpick.

10. Place the remaining potatoes, carrots, and onion pieces under the chicken body, and wrap the tips of the chicken wings with tin foil. To avoid burning.

11. Preheat the oven to 200 degrees. Place in baking pan. Bake at 200 degrees for 30 minutes, flip over and bake for another 30 minutes.

12. Finished product.