List of articles: 1. What traditional Chinese medicine is tonic? 2. Are radish seeds eaten raw or fried? 3. What is the difference between raw radish seeds and fried radish seeds in Chinese medicine? 4. What's the matter with flatulence and grunting after eating the Chinese medicine fried with radish seeds? 5. One medicine a day-what Chinese medicine is radish seed? Radish seed, also known as radish seed in Chinese medicine, has the functions of promoting digestion, resolving food accumulation, reducing qi and resolving phlegm.
Radish has the functions of harmonizing qi and relieving depression, resolving food stagnation and relieving flatulence, and is especially good at resolving food stagnation and qi stagnation. Clinically, it is often used to treat dyspepsia symptoms such as chest tightness, abdominal distension, belching, acid swallowing and diarrhea.
Radish can not only promote digestion, but also reduce qi and phlegm, relieve cough and asthma. Clinically, it is also used to treat symptoms such as excessive phlegm, excessive expectoration, cough and asthma, and dyspepsia.
Modern pharmacological research shows that radish seed can contract the smooth muscle of stomach and duodenum, and β -sitosterol extracted from radish seed has certain antitussive and expectorant effects, and also has antibacterial and anti-inflammatory effects.
However, it should be noted that radish seed powder consumes gas, and people with qi deficiency, dyspepsia and phlegm and blood stasis should use it with caution, so it is not suitable to take it with ginseng.
Raw radish seeds, whether eaten well or fried well, increase the role of raw radish seeds and make foreign bodies in the stomach vomit. Fried radish seeds are called fried seeds, which have decreased efficacy and can reduce gastrointestinal stagnation.
One liter and one drop have different effects.
What is the difference between raw radish seeds and fried radish seeds? Raw radish seeds: sweet, pungent and flat.
Enter lung, spleen and stomach meridians.
Has the effects of promoting digestion, resolving food stagnation, relieving flatulence, lowering qi and resolving phlegm.
Raw radish seeds can promote the production of body fluid and dissipate stagnation, and are good at spitting wind and phlegm.
Taking this product as the end and taking it in warm water can dispel wind and resolve phlegm.
Stir-fried radish seeds: After stir-frying, it is mild in nature and fragrant, which can avoid the side effects of nausea after eating raw, and is good at promoting digestion, reducing bloating, reducing qi and resolving phlegm.
Commonly used for indigestion, diarrhea, asthma and cough.
At the same time, after frying, the texture is crisp and easy to crush and fry.
Extended data
Radish seed, also known as radish seed, radish Bai Zi, cabbage, etc. , is the mature seed of Cruciferae radish.
Entering the spleen, stomach and lung meridians can help digestion and eliminate abdominal distension, with remarkable effect, and is known as "rushing to the wall and falling to the wall".
Can be used for treating dyspepsia, epigastric distention and pain, constipation, diarrhea, excessive phlegm, asthma, and cough.
This product is pungent, gas-consuming, qi-deficient, indigestion and phlegm-turbid. Use it with caution.
Not suitable for use with ginseng.
Raw radish seeds: ovoid or ovoid, slightly flat.
The surface is yellowish brown, reddish brown or grayish brown.
The texture is hard, the kernel is yellow and white, and it is oily after crushing.
Taste slightly bitter, bitter.
Stir-fried radish seeds: radish seeds are swollen, dark in color, crisp in quality, yellow inside and fragrant.
Baidu encyclopedia-radish seed
It is normal to have flatulence and snoring after eating the Chinese medicine with fried seeds.
Fried seeds are fried radish seeds, which have the effect of invigorating qi and breaking gas.
Fart when your stomach rings.
One medicine a day-radish seed # One medicine a day? Radish seeds
Alias: Buzz, Rapunzel, Laura Bai Zi and Caitouzi.
Nature and taste return to meridian: pungent, sweet and flat, belonging to spleen, stomach and lung.
Efficacy: digestion, abdominal distension, lowering qi and resolving phlegm.
Indications:
1. Suitable for food stagnation and qi stagnation, especially for promoting qi circulation and relieving flatulence.
2, used for cough and asthma, chest tightness and poor appetite: especially good for cough and asthma, chest tightness and food accumulation.
3. In the ancient prescription, students used research clothes to treat wind phlegm.
Note: students do not take medicine to spit wind and phlegm; People with qi deficiency should use it with caution and should not use it with ginseng.
It is a dried and mature seed of Cruciferae radish.
When the fruits are ripe in summer, harvest the plants, dry them, rub out the seeds, remove impurities, and then dry them.
Outline: Radish is better than benefiting qi.
You can rise when you are born and fall when you are ripe. When it rises, it will spit, dispel cold, and produce sores and rashes. The effects of resolving phlegm, relieving asthma, relieving cough, stopping diarrhea and relieving internal pain are all benefiting qi.
Classic of Materia Medica: Radish is pungent and stronger than root.
Cold Talk records that the mother of an official in Suzhou occasionally eats vegetables and feels cold.
Doctors add ginseng and surgical supplements to the divergent drugs, which makes the condition worse.
His nephew came to see him and asked him why he needed tonic. He was cured with three doses of radish seed, rhubarb, betel nut and magnolia bark.
According to legend, one year Cixi celebrated her birthday, went to the theater to see a play and tasted all kinds of delicious food in the birthday case. She was happy for a while, ate too much, fell ill, and her energy dropped.
Need to cure too much to nourish the first-class ginseng soup every day.
It was very effective at first, but later it didn't work. Instead, I felt bloated, chest tightness, bad appetite, anger and nosebleeds. Cure too much can't help it, just post a list to recruit talents. "Whoever can cure the disease will be rewarded."
Three days later, a famous doctor named Cao Cangzhou from Suzhou went to Beijing to treat Cixi. He pondered the imperial list, realized the pathogenesis of the empress dowager and unveiled the imperial list.
The doctor took out San Qian radish seeds from the medicine cabinet, finely ground them, mixed them with flour and tea, made them into balls, presented a bag of brocade handkerchiefs, called "Little Luohan balls", and ordered them to be taken 1 ball three times a day.
The queen mother took 1 pill to stop nosebleeds; 2 pills go down, except for swelling; Take three pills and you can eat them.
The Queen Mother was overjoyed and gave the doctor a red crown (a symbol of rank).
At that time, it was widely rumored that "San Qian radish seed has changed into a red T-shaped".
Radish is pungent and warm, with middle width and lower qi. It is good at treating wind and phlegm in the chest and diaphragm, and it is dissipated in the face (valley). Physicians of past dynasties, such as Zhu Danxi and Huang Gongxiu, all thought that it had the function of "knocking down the city wall" and should be decocted for reducing qi and promoting digestion.
Oral administration is ascending, and every time the dosage is slightly larger or the spleen and stomach are weak, it will cause vomiting. Therefore, it is possible to spit out the sputum in the diaphragm after mashing.
In my medical record, there is a case of epigastric pain caused by eating by Liu Ruizheng. The patient is young and strong, full of raw rice after work, and the upper abdominal pain is unbearable.
After taking several doses, Wei Ping powder, Baohe pills, hawthorn wine, malt, immature bitter orange, betel nut and fragrant sand are all ineffective. Finally, adding fried radish seeds will reduce swelling and relieve pain.
It can be seen that this medicine is a powerful weapon to eliminate food accumulation in grains.
Fried radish seeds also have a special effect, that is, for the symptoms of qi stagnation and abdominal distension caused by ginseng, a single radish seed can be decocted and taken.
If there is exogenous pathogen, it can be used with exterior-relieving drugs. If there is heat in the diaphragm, it can be used with Huang or Xiaoxinxiong Decoction. If the pain is severe, it can be used with Cyperus rotundus, which has many clinical effects.
Hot phlegm and fever stop at the chest diaphragm, and eating raw radish juice and drinking cold boiled water have multiple effects.
Medical record of chengfu people
Radish seeds sound very ungrounded, but in fact we are very grounded. Radish seed is radish seed, radish seed ~
Have you ever heard of the famous "Sanzi Yangqin Decoction"? It warms the lungs, reduces phlegm, lowers qi and helps digestion.
At first, this prescription was designed for elderly people with excessive cough and phlegm.
There is also a sweet little story in it. About three scholars came to ask the doctor to see their parents.
The old man is old, with cough, bad breath and excessive phlegm.
This is a common problem of the elderly.
The doctor did not prescribe a prescription, but carefully conceived a prescription with wide applicability, that is, Sanzi Yangqin Decoction.
Among them, three kinds of herbs are common in gardens: radish seed, perilla seed and mustard seed.
The ending is beautiful. Together, the three drugs took care of some minor problems that may exist in the elderly's eating and drinking and peacetime, and finally passed them down.
This concludes the introduction of the efficacy and function of fried seeds and the efficacy and function of seeds. I wonder if you have found the information you need? If you want to know more about this, remember to collect this website.