1, first make a grape rabbit, take a grape and cut off a small part of the side, so that the grape will not roll when put on it.
2. Cut off the part, draw a hole in the front and a hole in the back of the grape, then stick two holes under the front hole with a toothpick, and put the grape seed into the two holes. These two holes are the eyes of the rabbit. Then draw the newly cut part of the bottom into the shape of rabbit ears.
3. Then put the rabbit's ear in the front hole and the rest of the rabbit's ear in the back hole. In this way, the rabbit has both ears and tails, and a rabbit is ready and put on the prepared plate.
4. Cut the peeled pitaya into cubes.
5, and then gently put it on the plate, behind the rabbit, a bit like a fence.
6. Next, cut off the meat on both sides of the mango, mark the word "well" with a knife, and some square mango meat will appear, and then gently remove the mango meat with a knife.
7. Then put the mango meat on the plate.
8. Then take another grape and make it into a flower this time. This time I ate not the meat on the side, but the stems of grapes. Use a knife to make a few cuts on the grapes from top to bottom. Be careful not to cut them to the end, but leave some, or they will break when you break the petals later.
9. Then gently open the "petals", remove the seeds inside, put the newly cut pedicel in the middle of the "petals", and pay attention to the head of the pedicel facing down, just like this flower.
10, then you can cut more of these flowers and put them in the fruit bowl.
1 1. Next, take an apple, cut it into small pieces, and then cut it into filaments.
12, and then put the shredded apples on the plate, and the simple and lovely platter is finished.
Material selection:
Choose fruits from color, shape, taste, nutritional value and perfect appearance. The selected fruits should be combined and coordinated. The most important thing is that the fruit itself should be cooked, fresh and hygienic. At the same time, pay attention to the fruit that makes the platter should not be too ripe, otherwise it will affect the processing and placement.
Conceive:
The purpose of making fruit platter is to combine simple individual fruits into a whole artistically through modeling, color and other aspects, so as to win by color, thus stimulating guests' senses and increasing their appetite. Although the fruit platter is not as complicated as cold current and food carving, it is not easy to fix it. Before making, we should fully consider the theme of the banquet and further name it.