80 grams of cream cheese

50 grams of butter

Cream10ml

Sugar powder15g

How to make Cupcake cream?

Cream cheese and butter soften at room temperature, this step must not be omitted, which will directly affect the texture of cream cream! Steps of Cupcake Cream 1 Put softened cheese and butter into a container, first stir them evenly with a spatula, then add sugar, mix well, and finally use an egg beater to prevent the sugar from splashing. Beat the eggbeater until the volume is slightly larger. Step 2 of Cupcake cream. Then add the light cream. The light cream does not need to be sent, and continue to stir evenly. How to make Cupcake cream Step 3

Then add cocoa powder, matcha powder, etc. according to my own preference. I need to make the example picture pink ~ so I use red velvet essence, and stir it evenly after adding it. How to make Cupcake cream Step 4

Finally, bagging, many people ask the piping mouth, and the picture shows the method of 2D Cupcake cream Step 5.

After putting it into a flower bag, I began to squeeze the shape myself ~