How to cook lobster braised in oil without a drop?

materials?

lobster

ginger

garlic

rock sugar

shallots

soy sauce

old wine or cooking wine

thirteen spices

braised lobster without a drop of oil?

buy lobster, put it in a big basin, and brush it with a brush. Hold the lobster's two pliers with your left hand and brush it with your right hand. If you get caught quickly and put your hand in the water, the lobster will loosen the pliers and change the water several times. I didn't feel clean until I washed it for seven times.

The top one at the tail of the lobster is connected to the central nerve of the lobster.

Hold it with your hand and rotate it and pump it out.

Pull out this shrimp line and throw it away.

Peel the garlic.

Wash the onion and tie a knot.

Put the lobster in a wok.

Add garlic, ginger slices and onions.

Pour them into the aged wine. This should be more than

put thirteen spices

into soy sauce

add crystal sugar, a little soy sauce

cover the pot and burn. I put more wine. If you don't put much wine, you should add some water