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How to make noodles with shredded pork
Life many people like to eat meat noodles, but do not know how to do it best, in fact, meat noodles have a variety of different practices, it is in the production of certain methods and techniques, a moment I will write out the meat noodles home practices to share with you, so that you can easily understand how to do the most delicious meat noodles.

Shredded meat noodles how to do delicious

1, shredded meat noodles in the production of the right amount of snow, after a good job is particularly tasty, in the production of the need to prepare 200 grams of noodles, one hundred grams of snow, 150 pieces of lean meat, spare parts of the soup in the right amount.

2, the ready lean meat, cleaned after cutting into shredded, add appropriate amount of salt and monosodium glutamate, as well as raw Benjamin, the original after the marinade for half an hour, to prepare the ready snow after cleaning chopped. Put cooking oil in the frying pan, heat the shredded meat into the pan, with high heat and quickly fried.

3, put the chopped snow peas into the fried meat, add a small amount of soy sauce, and then in, put a small amount of water, boil standby. Re-boil the pot with water to boil, the noodles into the pot to cook and take out after the boiling water once again, and then fished out, loaded into the evening pack, into the ready ribs soup, and then put the fried snowy vegetables and shredded meat on the top of the noodle, which is colorful and flavorful snowy vegetables and shredded meat noodles are ready.

Shredded pork noodles home practice

1, usually do shredded pork noodles is required to prepare 100 grams of shredded pork, shredded cabbage 50 grams of garlic a head of red pepper and cabbage each appropriate amount to prepare some, and then prepare the appropriate amount of water dry noodles to prepare 150 grams, in addition to salt and white pepper should be prepared in the appropriate amount of some.

2, in the pot of water heating boil, the cabbage into the pot blanch, and then the noodles into the pot to cook, take out the drained spare, ready to shredded pork add the appropriate amount of white pepper and salt, mix well after marinating for half an hour.

3, in the frying pan in the oil heating, the shredded meat, squash and garlic, and chili pepper into the pan sautéed, stir fry 2 to 3 minutes after the addition of ready to boil water, and then put the boiled noodles and greens into the soup, out of the pot is a delicious shredded meat noodles.