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Effectiveness of white radish with pork bone soup

Mainly to eliminate food and gas, phlegm and diuretic, pork bone can choose less fat shoulder blade, stewed, the meat juice will be absorbed by the white radish, coupled with the white radish's own freshness, can make the flavor more intense. Ginger, garlic, star anise and other spices can increase the fresh flavor and reduce the use of high sodium seasonings. Some people like to add wine when simmering ribs, which enhances the flavor when the alcohol evaporates. But alcohol may burden the liver's metabolism and should be added with caution.

Expanded Information:

. p>White radish eliminates food, reduces gas, dissolves phlegm, quenches thirst, and is a diuretic, which is most suitable for you who have eaten too much during the Spring Festival. Many people are afraid that white radish is cold in nature, but in fact, white radish is sweet in flavor and flat in nature when cooked, so the scope of application is very wide. If you are still worried, just add a few slices of ginger.

The white radish is particularly good at getting rid of gas, so if you drink some white radish soup, you'll feel much better about your abdominal distension. In addition, the white radish is easy to buy, and easy to store, buy and put at home, anytime you can boil to drink. White radish can also diuretic, for edema type of obesity or have a little role. At the same time, choose a little less meat pork bones, and then blanch to remove fat, and white radish stew, and have a fresh flavor and can avoid eating too much meat, is more suitable for after the festival as a digestion soup.

People's Daily News - white radish stewed pork ribs

People's Daily News - eliminating food and gas, phlegm and diuretic recommended white radish pork bone soup