In fact, strictly speaking, vermicelli is also one of the staple foods. Vermicelli is made of sweet potato and potato, but sweet potato and potato are the staple food in daily life.
In reality, fans cook too much delicious food. Such as Hunan rice noodles, Yunnan rice noodles, rice rolls, Guangdong and so on. Liuzhou snail powder, which is very popular among online celebrities recently, is favored by thousands of girls.
There are sales in major physical stores, online stores and live broadcast rooms, and consumers are more than other "fans". Behind the food, there must be high-quality ingredients to support it. This is our familiar fan.
Then, in China, the origin, variety and quality of vermicelli are different. Do you know where the fans are the best? Where is the vermicelli very reassuring?
Here comes the answer. Four kinds of assured vermicelli in China are frequently questioned because of their low price, but they are all processed with 100% pure sweet potato. Let's take a look together, and you will have a goal when you choose vermicelli in the future. It won't cost much. It's realistic.
Zhou Li vermicelli, produced in Anyue County, Ziyang, Sichuan, as a local specialty, once topped the national vermicelli list, and was favored and popular by most people.
In addition, this kind of fans is also an iconic product of chinese national geography. Zhou Li fans have a long history, and its practice is very elegant. Mainly starch products made of sweet potato starch as the main raw material.
The characteristics of Zhou Li vermicelli are very obvious, delicate, soft, smooth, no broken strips, no muddy soup and returnable. 20 1 165438 The former AQSIQ approved the protection of geographical indication products of "Zhou Li vermicelli" on February 26th.
Nowadays, in the fan industry, it enjoys a high honor and is sold all over the country with good sales. This kind of vermicelli is very low-key from birth. Because of its low price, it is considered as an ordinary fan. In fact, this vermicelli contains no additives, and is made of 100% pure sweet potato.
Zichang vermicelli, produced in Zichang County, Yan 'an, Shaanxi Province, is a local specialty and a symbolic product of chinese national geography. The reason why this kind of fans are so popular is because of the quality of sweet potatoes.
The local suitable climate and fertile soil produce sweet potatoes with strong body length and high starch content. It uses sweet potato as the main raw material, which is made into starch through pulping, filtering and precipitation, and then cooked.
Zichang vermicelli is white and bright in appearance, even and smooth, elastic to eat, and good in palatability, which is suitable for various practices, such as hot frying, cold salad and soup making. Although this kind of vermicelli is well-known, it can produce a lot, so the price is lower.
It was once considered as "cheap and no good goods". Later, with the increase of the audience, everyone recognized this vermicelli. In fact, this vermicelli is made of 100% pure sweet potato. After professional identification, this is 100% pure sweet potato processing. Is a reliable fan.
Yuzhou vermicelli, produced in Yuzhou, Henan. It is a famous local specialty and a symbol of China's national geographical products. The appearance of this model is Huang Liang, uniform and thin, with thin body, good toughness and sufficient tension.
Soft and refreshing taste, unique flavor, deeply loved by local people. Now almost half of fans in China are eating this kind of fans.
This kind of sweet potato vermicelli has other names in the local area, such as sweet potato vermicelli and vermicelli. Today, it is sold in major online stores, grocery stores and physical stores. Maybe you don't know, it's more common in publicity.
I once competed with other fans and adopted the tactics of "price war" to reduce prices to drain. I was once mistaken by fans for this kind of "cheap" vermicelli, which is not a good ingredient. But it turned out to be 100% selected sweet potato processing, without any additives during the period.
Hebao vermicelli, produced in Hebao Town, Chongqing, is one of the top ten delicious vermicelli in China, and also a symbolic product in chinese national geography.
He Biao fans have a long history of 100 years. He Biao Town is known as "the hometown of China fans". A long time ago, most fans produced by local residents were for their own consumption.
After the reform and opening up, some farmers regard fans as a "sideline" and gradually commercialize them. Now river noodles have been produced on a large scale.
Not only many domestic consumers are eating it, but it has been sold all over the world. With the passage of time, this vermicelli has also experienced many twists and turns. Because of its large quantity and low price, it is quite questioned.
Now there are too many vermicelli, and the quality is mixed. Then, there is a way to choose the right high-quality vermicelli. One must be discounted. Fragile fans are real fans. On the contrary, the unbreakable vermicelli is added with additives.
Second, smell it. The real sweet potato vermicelli smells a faint sweet potato fragrance. If not, at least it's not made of sweet potatoes. Third, burn it. It is definitely good to fold a vermicelli and light it, which can expand instantly. Then order the smelly one, not the one.
It's getting colder and colder, so we might as well buy some vermicelli to cook and try not to be greasy. It is convenient to eat and has an effect on cold resistance. If you have enough time, you might as well learn how to make vermicelli in June.
Every place has delicious food about fans. While studying, it not only increases the food culture, but also helps the family solve the hunger. Why not? Today's sharing is over. what do you think?