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The proportion of Platycladus orientalis leaves soaked in wine, can you drink Platycladus orientalis leaves soaked in wine
Soak the leaves of Platycladus orientalis in wine, add some Lycium barbarum and rock sugar, and soak for about 15 days.

Formula (finishing in the house of soaking wine): Polygonum Multiflori Radix, Radix Rehmanniae Preparata, Fructus Lycii, Rhizoma Polygonati, Radix Angelicae Sinensis, and Chinese liquor.

Practice: wash and chop the above five ingredients, put them into cloth bags, put them in containers, add Chinese liquor, seal them, shake them several times a day, soak them for 7 days and remove the residue.