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What are the dishes with high profit, low cost and high gross profit in Sichuan cuisine?
Mapo bean curd, tiger skin pepper, peasant stir-fried meat, peasant bowl incense, Sichuan cooked meat, Wanzhou grilled fish. The cost of grilled fish in Wanzhou may be around 30 yuan, but the profit is also high. Others have low costs and considerable profits. The raw materials of a bowl of incense for farmers are: pork liver, lean meat, eggs and peppers. There are many kinds, but the consumption is low, the cost is not high, and the profit is ok. Hope to adopt, thank you!