Main Ingredients Hanging Noodles, Chicken Soup

Supplementary Ingredients 1 Shanghai Green, 1 Egg, Carrot, 3 Shiitake Mushrooms, Salt

Practice

1, prepare the various materials, noodles, bok choy, egg, carrots, chicken broth, shiitake mushrooms;

2, bok choy wash, shiitake mushrooms, cut the flowers of the carrots;

3, the pot with water to boil, put the noodles, turn into a small fire, when the noodles cook a little soft knock into the egg, keep the fire to continue to cook;

4, another pot, pour in chicken broth, boil;

5, to the soup to add vegetables cooked into a bowl, out of the pot will be fished out of the noodles into the soup, and then put the egg on top of it can enjoy.