Ingredients: 5 lemons, 1 pound of rock sugar.

1, fresh lemon, salt water soak cleaning.

2, remove the head and tail, slice, remove seeds.

3, the lemon slices spread a layer at the bottom, and then a layer of icing sugar, in turn, spread to the last layer to icing sugar cover.

4, cover the lid (no cover cover a layer of plastic wrap to ensure that the water can not go in), waterproof cup with the highest level of water, or rice cooker stewed in water for more than 10 hours.

5, just boiled looks not thick enough, and so cooling precipitation will be more thick.

6, with no oil and water in a glass bottle, it is best to put the bottle with boiling water.

7, the finished picture.