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Efficacy and function of Abelmoschus manihot in soaking wine
The medicinal value of Abelmoschus manihot is that it can clear away heat, cool blood and detoxify. Its flowers are non-toxic and have the effects of clearing away damp heat, diminishing inflammation and relieving pain. Oral administration is mainly used to treat stranguria and edema, and external use is mainly used to treat scald in soup. Fruits and seeds have the effects of invigorating spleen, stomach and promoting granulation, and can be used to treat dyspepsia, anorexia, traumatic injury, etc.

The young fruit of Abelmoschus manihot is edible, rich in various amino acids and trace elements needed by human body, and contains high androgen, which is 1.6 times that of kidney-tonifying herbs called plant viagra (namely, okra and red okra). Regular consumption has a significant effect on improving sexual function of middle-aged and elderly men. Abelmoschus manihot is not only non-toxic, tasteless and has no side effects, but also fragrant and delicious. It can be eaten directly fresh, cold, stir-fried, made into soup or mixed with pasta, or soaked in water without drinking tea, wine or scrambled eggs. It can also be used with other food raw materials to make various delicious dishes, fillings, cold food and cold drinks. The roots, stems and leaves of Abelmoschus manihot can be crushed and sieved to make flour, which is called "elm bark powder". It has high nutritional value and can prevent cardiovascular and cerebrovascular diseases if eaten frequently. Surprisingly, people will feel a strange, fresh, refreshing, fragrant and relaxed feeling immediately after the flowers of Abelmoschus manihot are imported, and all the fatigue and difficulties will soon disappear, which has obvious psychological adjustment function of relieving tension and helping people relax. Because of its high content of bio-ketone, soaking in water, soaking in wine or making tea is very beneficial to dilating blood vessels, and it is the first choice for patients with cardiovascular and cerebrovascular diseases.